Self-Contained Undercounter Units
Self-Contained Undercounter Units
What it is: Compact, all-in-one machines featuring an ice maker and built-in storage bin within a single cabinet.
Best for: Small bars, executive suites, breakrooms, and tight kitchen lines.
Key benefit: Fits seamlessly under standard 34"–40" counter heights with no extra bin purchase required.
Ice & Water Dispensers
Ice & Water Dispensers
What it is: Integrated self-service units that produce and dispense ice and water directly into cups.
Best for: Hotel guest floors, hospital nurse stations, office breakrooms, and cafeterias.
Key benefit: Touch-free sensor options provide high-sanitation dispensing for quick self-service.
Flaker, Nugget & Specialty Machines
Flaker, Nugget & Specialty Machines
What it is: Specialized equipment engineered for chewable nugget ice, soft flaked ice, or craft shapes.
Best for: Healthcare facilities, C-store drink stations, salad bars, seafood displays, and cocktail bars.
Key benefit: Delivers flavor-absorbing chewable ice or moldable flaked ice packed tightly around food displays.
